Friday, August 17, 2012
Not good with chili
Corn Bread. As in bread, with corn on it. Not the strangest combo we've seen featuring corn throughout Asia (in Japan all pizza came with corn mixed in with the cheese). But certainly the only one that makes me crave a different type of cornbread, smothered with whipped honey-butter and served with spicy chili...
As Chinese New Year approaches (February 10th this year), we bid a fond farewell to the Year of the Dragon. My oldest son was born in the Ye...
I love cloth and fabric, and especially love the handmade kind which is such a beautiful form of art. Here in Shanghai I am lucky enough to ...
Timely. Thank you, Pentatonix.