Friday, April 6, 2012
Here's another little stand/shop in Macau. All day long the workers here make dough, shape it, fill it, and steam it in those big round baskets, then sell it for such incredibly low prices I wonder how they make any money at all. Maybe they have a handful of big clients in the hospitality or casino industries? Let's hope so. I'm reminded of how satisfying it can be to spend a day working with my hands. I wonder if this crew falls asleep at night content after a hard day's work.
As Chinese New Year approaches (February 10th this year), we bid a fond farewell to the Year of the Dragon. My oldest son was born in the Ye...
Since my surgery , I've noticed my emotions are far closer to the surface than ever before. I joked in the weeks after my operation tha...
After our first week in Macau, we used Michael's first available day off to visit Hong Kong. We lived there six years ago when the boys ...